Herbs & Mushrooms

Flavor enhancers for every moment and meal—our herbs and mushrooms are always ready to use. Simple, yet incredibly effective! Our herb selection includes over 20 varieties, featuring classic favorites like basil, rosemary, and thyme. We also offer unique herbs that are part of the Elite family. Discover them all here!

Oyster mushrooms are delicious in pasta dishes, risottos, or stir-fries. Their meaty texture makes them ideal for creating flavorful stir-fry meals.

Oyster Mushrooms

Oregano is commonly used in Italian and Greek cuisine. Its flavor, similar to basil, complements tomato dishes beautifully.

Oregano

Basil is an essential flavoring in our favorite Mediterranean dishes. A key ingredient in pesto and a perfect finishing touch for pasta, no summer dish is complete without a leaf (or two) of basil.

Basil

Lemongrass, also known as sereh, is one of the most popular herbs in Asian cuisine. Its citrus flavor adds a refreshing touch to any stir-fry or curry.

Lemongrass

This mushroom is particularly popular in Asian cuisine. Its name comes from the Japanese word for mushroom, "take.

Shiitake

Chives have a fresh, mild onion flavor. Use them as a garnish for meat and poultry or as a finishing touch for sauces and broths.

Herbs & Mushrooms

Oyster Mushrooms

Oregano

Basil

Lemongrass

Shiitake

Chives

Ready to order?Have a talk with our experts

Ready to order?
Have a talk with our experts